Jennifer’s Tasting Notes: The heady, spicy citrus aroma of natural Bergamot oil is balanced by a deep, malty, high grown Sri Lankan black tea. Bright and coppery in the cup. A prized selection for the Earl Grey devotee.
Enjoy hot, or chilled with a splash of lemonade over ice.
Ingredients: Premium Black Tea, Natural Flavours.
100% natural. Blended and packed in Canada by real people.
100 gm loose leaf tea in refillable Pluck Tea glass jar
Approximately 60 servings
Founded in 2012 by certified tea sommelier, member of the Tea Association of Canada, and passionate entrepreneur Jennifer Commins. She travels the world sourcing premium tea leaves from sustainable sources and is fiercely dedicated to celebrating local flavours by sourcing quality ingredients from nearby farms, and by developing unique and special blends inspired by the regions and cities she loves most. Ingredients like Prince Edward County Lavender, Muskoka cranberries, blueberries, and grape skins from Southbrook Vineyards in Niagara. The result: one-of-a-kind premium teas that offer a truly unique and delicious taste of place.
Pluck Tea was thrilled to have been honoured by the international tea community at the 2017 Global Tea Championship with the silver medal for our Verbena Blues tea – a tea with locally grown lemon verbena that changes colour – and that challenges the notion of ‘tea as usual’.
Recognized by the Tea Association of Canada and the US, with the Sustainability Award at the North American Tea Conference in 2018.
Runner - Up - NOW Toronto’s Reader’s Choice 2016 - Best Tea in Toronto